Calcium and Cancer – The Research Finally Revealed:

Implementing a nutritional supplementation program reduces the risk of breast cancer by approximately 40%, according to a research study conducted by researchers from the Ponce School of Medicine in Puerto Rico. Although this effect is not immediate, it is widely reported that a long term nutritional supplementation will result in the reduction of cancer risk and possible acceleration of growth.

Lung Cancer Patient Coughs up 38 Tumors on Mineral Supplement Formula:

During this study they found that proper levels of calcium and cancer can not survive in the human body because the calcium greatly increases the healing capacity of DNA. We will call this the “calcium and cancer” effect. Once the DNA is healed, it makes it far more difficult for cancer to survive. We theorize that the DNA is the blueprint or instruction manual to build cells, hormones, or amino acids in the body. If the DNA is damaged or corrupted, or if the molecular mineral supply is low, then the DNA can start replicating incorrect cells, hormones, and amino acids. Calcium may support the natural healing mechanism for the DNA.

Again, calcium and cancer do not mix, as researchers have shown that calcium and various other nutritional supplements actually protect the human body from cancer. The mechanisms upon which this process functioned were not determined in the study, however it is evident that calcium and cancer can not survive in close corners. Calcium is the most alkalizing substance, and we this is why our body leaches calcium from our bones in order to neutralize acid. So, drinking highly acids drinks or foods like soda, coffee, alcohol, animal proteins, will cause a leaching of alkaline calcium from within the body, in order to neutralize and maintain homeostasis.

Robert Barefoot is the go-to person regarding the study of calcium and cancer. His studies have shown the marvels of calcium within the body, as it has the ability to accomplish several very critical, necessary bodily functions. Amongst the many things it does, it is responsible for the movement and beating of the human heart, nourishing all the body’s cells, and replicating DNA — thus without enough calcium, one may, and most likely will, experience premature aging and an inability of the body to regenerate its cells at normal rates and levels. Last but not least, the most important job of calcium, as considered by most, is it’s ability to regulate bodily pH which can determine good or bad health. Acid robs the body and its fluids of oxygen, which often causes illness. With enough calcium and a healthy lifestyle, this will not happen.

All of this being said, the question is how much calcium should one consume? The answer suggested is approximately 51,000 milligrams per day, optimally. This is in accordance with Barefoot’s study of several societies that live above 8,000 feet whose water supply is virtually untainted and supplies water in which one quart has over 17,000 milligrams of calcium and approximately 60 additional trace metals. They drink several quarts of this health water every day.

Being that calcium and cancer “do not mix”, taking calcium and other nutritional supplements should be a positive addition to an already healthy diet and lifestyle. That being said, when it comes to diet quality is more important than quantity. Calcium and cancer can not survive in the same body, therefore it is very important to incorporate foods that are high in calcium and other vitamins in to the body.

The foods that have high calcium are dark green leafy vegetables, and raw milk (not pasteurized). In addition to getting calcium from your food, your body needs vitamin D to absorb the calcium. So although calcium and cancer can not survive together, vitamin D must be supplemented for the calcium to be absorbed. You can get this from sun exposure in the morning to early afternoon, or a healthy tanning bed with an electronic ballast used to power the lights (the magnetic ballasts give of an Electro Magnetic Field E.M.F., which is unhealthy for you).

An additional source of vitamin D to help institute the “calcium and cancer” effect would be to take a vitamin D3 supplement, whose role with calcium’s absorption can help to prevent hip fractures and osteoporosis. In addition, exercise during teenage years and throughout life is important for improving bone density while taking calcium.

Lastly, to enhance the “calcium and cancer” effect, you want to have enough healthy fat in your diet, such as omega-3 fatty acids, olive oil, or coconut oil.

The “calcium and cancer” effects is very important for all of those that want to remain healthy and free of cancer. Healthy diet and lifestyle including calcium may not only help to prevent cancer, it may help to prevent numerous other illnesses and weakness in the body.

Calcium and cancer can not survive together in a healthy body:

If you want to be healthy and free of cancer, remember to include foods that contain calcium, get plenty of natural vitamin D to help in it’s absorption, implement a healthy diet full of fresh fruits and vegetables and healthy fats, drink plenty of water and get enough exercise to help keep your body healthy and happy.

As an insurance policy, always supplement! Get your mineral levels tested if you’d like (sometimes this is expensive). Or just start supplementing with a good quality vitamin supplement.

There are actually five different kinds of calcium, each used for a different function within the cell. Many products try to claim that their source of calcium is the best, without addressing this key factor. The mitochondria will preferably use a different form of calcium compared to the cell membrane, for example. As you can see, there are many many connections between calcium and cancer that people should consider if they want to make efforts to ward of the disease.